Who Can Clean Up After Water Losses in My Twin Falls Restaurant?

5/16/2020 (Permalink)

Water damage can cause a major setback to your business if it is not taken care of properly. Contact SERVPRO to remediate the damage.

Our SERVPRO professionals can respond quickly with surface cleaning efforts to follow our extraction and drying.

The pace in your kitchen area is quick and bustling, so mistakes happen and can lead to some unexpected disasters. When kitchen fixtures get broken, or sprinkler heads busted off, the resulting pooling water can quickly become a threatening situation for your staff, your equipment, and the guests in your restaurant.

Once extraction occurs to remove the pooling, we can begin to look at the needs for water cleanup in Twin Falls businesses. This stage of restoration involves our experienced SERVPRO cleaning technicians versed in both water restoration (WRT) and structural drying (ASD) through the Institute of Inspection, Cleaning and Restoration Certification (IICRC.)

What Damages Can Water Leave Behind?

Every water loss incident can affect the exposed materials and contents destructively. Depending on how long these areas and items remain exposed, the more that effects such as degradation or secondary effects like microbial growth can take root. Some of the areas where your restaurant can get damaged by water losses include:

• Structural Deterioration – Exposed materials can swell, bloat, and distort. Wooden furniture like booths and tables, drywall, ceiling tiles, and carpet can all become irreparably damaged the longer that water remains trapped in the materials.
• Residues – From this deterioration or the movement of debris and minerals in the water, residues can form along exposed surfaces. We have wipe cleaning techniques using potent chemical agents to remove these residues and deposits from flooring and walls. 
• Post-Demolition Debris – Controlled demolition is often a necessary ingredient to the restoration and recovery that your restaurant needs, especially when areas of your ceiling in the prep areas have become damaged and are sagging or ready to collapse. 

Our SERVPRO of Twin Falls & Jerome Counties team can help with mitigation, restoration, and even reconstruction as your restaurant needs it. It is our business to get you back in business, and we can start as soon as you call (208) 735-1447.

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